Barista - Blenheim Palace - Woodstock, Oxfordshire
Freemans Events Partners
- Industry Type
- Air Conditioning, Refrigeration, HVAC
- Functional Area
- HospitalityFood Beverage Industry AirConditioning, Refrigeration, HVAC Related to the operation of equipment in cafes and food outlets
- Nationality
- Any
- Keywords
- 1 Barista Experience 2 Customer Service
Job Description
Freemans Events Partners is looking for enthusiastic and reliable Baristas to work at Blenheim Palace in Woodstock, Oxfordshire. This role involves working in hospitality during the festive season.
- Position
- Barista - Blenheim Palace - Woodstock, Oxfordshire
- Company
- Freemans Events Partners
- Location
- Edgbaston, United Kingdom
- Industry
- Air Conditioning, Refrigeration, HVAC
- Experience
- 1 to 20 years
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About the role: Barista - Blenheim Palace - Woodstock, Oxfordshire
General information about this type of role, not from the employer. The employer's actual requirements may differ, so always check the job details above.
Baristas prepare and serve coffee and other beverages to customers in cafes, restaurants, or similar settings. They often work in busy environments where customer service and beverage quality are important. Baristas may also handle cash registers and maintain cleanliness in their work area.
What this role usually involves
- Prepare and serve coffee and other drinks according to customer orders.
- Operate coffee machines and other equipment safely and efficiently.
- Maintain cleanliness and hygiene standards in the work area.
- Provide friendly and efficient customer service.
- Handle cash and process payments accurately.
- Restock supplies and ingredients as needed.
Skills employers usually look for
- Good communication and customer service skills.
- Ability to operate coffee making equipment.
- Attention to detail for drink preparation.
- Basic math skills for handling payments.
- Time management and multitasking abilities.
- Teamwork and cooperation with colleagues.
Usual qualifications
- A high school diploma or equivalent is often sufficient.
- Training in food hygiene and safety is usually required.
- Experience in customer service or hospitality is beneficial.
- Barista training or certification can be an advantage.
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