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 27th Tuesday
October 2026 
Job-Id: 54059

Bar Team Member - Gloucestershire

Stonegate - Bars & Venues
Industry Type
Banking, Financial Services, Broking
Functional Area
Hospitality Industry Banking, Financial Services, Broking
Nationality
Any
Keywords
Customer Service Bar Management Mixology Inventory Management
Job Description

Stonegate is hiring a Bar Team Member in Gloucestershire. The role is within the hospitality industry at their venue in Edgbaston, United Kingdom.

Position
Bar Team Member - Gloucestershire
Company
Stonegate - Bars & Venues
Location
Edgbaston, United Kingdom
Industry
Banking, Financial Services, Broking
Experience
1 to 20 years
Show the original advert
Bar Team Member - Gloucestershire Stonegate Group is the UK's largest operator of pubs, bars, and late-night venues, including Slug & Lettuce, Be At One, and Popworld, among others. We take pride in our diverse portfolio and are deeply committed to fostering an inclusive culture that embraces individuality.

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About the role: Bar Team Member - Gloucestershire

General information about this type of role, not from the employer. The employer's actual requirements may differ, so always check the job details above.

Bar team members work in hospitality settings such as bars, pubs, restaurants, and event venues. They serve drinks, assist customers, and help maintain a clean and welcoming environment. This role is common in many countries and can be found in various types of establishments.

What this role usually involves

  • Prepare and serve alcoholic and non-alcoholic beverages to customers.
  • Take customer orders and provide friendly service.
  • Maintain cleanliness and organization of the bar area.
  • Restock supplies and manage inventory as needed.
  • Handle cash and process payments accurately.
  • Ensure compliance with health and safety standards.

Skills employers usually look for

  • Good communication and interpersonal skills.
  • Ability to work efficiently in a fast-paced environment.
  • Basic knowledge of drink preparation and mixology.
  • Customer service orientation and friendliness.
  • Teamwork and cooperation with colleagues.
  • Attention to detail and cleanliness.

Usual qualifications

  • A high school diploma or equivalent is often sufficient.
  • Training or certification in food and beverage service can be beneficial.
  • Knowledge of responsible alcohol service practices is helpful.
  • Previous experience in hospitality or customer service is an advantage.

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