السعودية
Commis Chef Yousef Al-Rajhi Group
Qureos Inc
- Industry Type
- Computer Programmer AutoCad, Graphic Designer.
- Functional Area
- HospitalityFood Service Industry ComputerProgrammerAutoCad,GraphicDesigner
- Nationality
- Any
- Keywords
- Culinary Growth
Job Description
Join Qureos Inc in Riyadh as a Commis Chef with Yousef Al-Rajhi Group. Prepare basic ingredients and assist in cooking dishes like parathas, burgers, and sauces following standard recipes. Maintain cleanliness and support the kitchen team during busy times while learning from experienced chefs.
- Position
- Commis Chef Yousef Al-Rajhi Group
- Company
- Qureos Inc
- Location
- Riyadh, Saudi Arabia
- Industry
- Computer Programmer AutoCad, Graphic Designer.
- Experience
- 1 to 20 years
Responsibilities
- Prepare basic mise en place and assist in cooking various dishes such as parathas, burgers, and sauces, adhering to standard recipes and plating guidelines.
- Maintain a clean and well-stocked workstation.
- Offer support to the kitchen team during peak service hours.
- Learn and grow under the guidance of experienced chefs.
Show the original advert
Please register or log in to see the full job description. Register / Log in
About the role: Commis Chef Yousef Al-Rajhi Group
General information about this type of role, not from the employer. The employer's actual requirements may differ, so always check the job details above.
A Commis Chef works in kitchens, assisting chefs by preparing ingredients and cooking basic dishes. They typically work in restaurants, hotels, or catering services, supporting the culinary team to ensure smooth kitchen operations.
What this role usually involves
- Prepare ingredients by washing, chopping, and measuring
- Assist in cooking and plating dishes according to recipes
- Maintain cleanliness and organization of the kitchen area
- Follow food safety and hygiene standards
- Support senior chefs with various kitchen tasks
- Manage inventory and storage of food supplies
Skills employers usually look for
- Basic cooking techniques and food preparation
- Attention to detail and ability to follow instructions
- Good time management and teamwork
- Knowledge of kitchen safety and hygiene practices
- Ability to work under pressure in a fast-paced environment
Usual qualifications
- A culinary diploma or certificate is often preferred
- On-the-job training or apprenticeship experience
- Basic knowledge of food safety standards
Similar jobs
- Project Manager Sisco Jobs
- General Accountant Marriott Hotels Resorts
- SERVICENOW ITSM & SPM DEVELOPER Duncan & Ross
- B1 Instructor Airbus
- Oracle HCM Techno-functional consultant Ethra Human Resources
- Salesforce Developer - Remote Info Resume Edge