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 30th Friday
October 2026 
الإمارات الإمارات
Job-Id: 54778

Guest Experience Host: F&B & Events

BOUNCE MIDDLE EAST
Industry Type
Facilities Management
Functional Area
Hospitality Industry FacilitiesManagement
Nationality
Any
Keywords
Excellent customer service and interpersonal skills Ability to work well under pressure in a fastpaced environment Food and beverage preparation ex
Job Description

BOUNCE MIDDLE EAST in Abu Dhabi is looking for a Guest Experience Host for Food & Beverage and Events. The role involves welcoming guests, providing product knowledge, and supporting smooth operations in a fast-paced environment. Key duties include preparing and delivering food and beverages with attractive presentation.

Position
Guest Experience Host: F&B & Events
Company
BOUNCE MIDDLE EAST
Location
Abu Dhabi, UAE
Industry
Facilities Management
Experience
1 to 20 years

Responsibilities

  • Welcome guests and contribute to delivering an exciting, safe, and enjoyable party experience.
  • Provide product knowledge.
  • Support smooth operations in a fast-paced environment.
  • Prepare and deliver food and beverages.
  • Ensure attractive presentation of offerings.
Show the original advert
Bounce at Bounce Middle East is seeking a warm, friendly, and outgoing Team Member to welcome guests and contribute to delivering an exciting, safe, and enjoyable party experience. The successful candidate will provide product knowledge and support smooth operations in a fast-paced environment. Core duties include food and beverage (F&B) preparation and delivery, ensuring attractive presentations of offerings.

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About the role: Guest Experience Host: F&B & Events

General information about this type of role, not from the employer. The employer's actual requirements may differ, so always check the job details above.

Guest Experience Hosts in Food & Beverage and Events work to ensure that guests have a pleasant and memorable experience. They typically work in hotels, event venues, restaurants, and facilities management companies, assisting with guest services and event coordination.

What this role usually involves

  • Welcoming and assisting guests upon arrival
  • Providing information about the venue, services, and events
  • Coordinating with food and beverage teams to meet guest needs
  • Handling guest inquiries and resolving issues promptly
  • Supporting event setup and smooth operation
  • Ensuring a clean and organized environment for guests

Skills employers usually look for

  • Good communication and interpersonal skills
  • Customer service orientation
  • Ability to work well in a team
  • Problem-solving skills
  • Attention to detail
  • Flexibility to work various shifts

Usual qualifications

  • A diploma or degree in hospitality, tourism, or related field is often preferred
  • Training or certification in customer service or event management can be beneficial
  • Basic knowledge of food and beverage operations is helpful

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